29-30 September 2025

 

We are extremely happy to announce that Big Meet has landed at  Rosendals Trädgård, September – and this is a collaboration for the future!

Together with Rosendal Garden Foundation and their culinary director Paul Svensson we hope to spread knowledge, inspiration and exciting new connections to all of our visitors

This year we are turning our focus on Resilience, Public kitchens, Biodiversity, Business and Tech transfer. You will meet many new faces, and some familiar ones of course.

Our Test Kitchen has become a standout feature at the Big Meet – and this year is no exception. With a spotlight on Ukrainian products and innovations, we’re also emphasizing the power of resilience through inventive techniques, interesting flavours and stories that inspire.

Rosendals Trädgård, Photo: Lena Granefelt

STOCKHOLM ImpACT DAYS: RE:THINK FOOD
29th of September – 4th of October 2025.

Big Meet is the official kick off the week – filled with activities and initiatives focused on the future of food. 

Partnering with

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Why join us?

THOUGHT LEADERSHIP

The new drivers of innovation and development in food, what is the role of cities as change makers and let talk about new models for regenerative agriculture

NEW IDEAS

From the US to San Sebastian, Sweden, Iceland and Israel, we hand-picked founders and scientists that do something differently. Get inspired and inspire others

NETWORK

Big Meet is an excellent opportunity to socialize and build lasting relationships with other members of the field. All attendee profiles are searchable and you can set up meetings with one click

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