Carolin Solskär

Founder, Nuverica

Carsten Höller

Artist, Brutalisten

Petter Nilsson

Founder of Restaurant Petri

Anna Wallenberg

CEO Reitan Convenience Sweden

Alejandro Franco

Co-founder and Chief Commercial Officer at Kaffe Bueno

Dr. Johan Swahn

Founder and Managing Director, The Taste Lab

Cindy Kite

Sustainability Manager, Polarbröd

Nadav Berger

Managing Director & Founder, PeakBridge

Niklas Löfberg

CEO of Era of We

Sandra Owe

CEO and Founder No Bond Beauty

Ulrica Björnhag

CEO and Founder Hagshult Group

Steve Meheen

Energy Veteran – Entrepreneur

Nicolas Deswaef

Coordinator of CIAGO and Organizer of FXT Connect

Barbara Guerpillon

Global Head of Dole Ventures, Transformation & Sustainability

Dail St Claire

Aurivos

Lykke Westgren

Investment Manager & Head of Sustainability at Nicoya

Oliver Oram

CEO, Chainvine Limited

Cora Taylor

Factory Manager at Volta Greentech

Malu Lücking

Innovation Designer: Food and Fibre, studio.malu

Åsa Lindhagen

Vice Mayor of Environment and Climate, City of Stockholm

Mitchell Davis

Founder of Kitchen Sense

Alessio D’Antino

Co-Founder & CEO at Forward Fooding

Christopher Kingdon

Chairman, Connect Region East

Fanny Nachemson

FoodBridge

Diana Rucinschi

Investment Advisor European Innovation Council (EIC)

Sharon Cittone

Founder and CEO of Edible Planet Ventures. G100 Global Chair 4 Food Innovation, Food Tech Junkies Podcast Host, Ecosystem Builder and Community Shaper, Board Member, Mentor and Advisor, TedX Speaker & Expert.

Mirva Lampinen

Co-Creation Manager VTT Finland, member of EIT Food Protein Diversification Think Tank

Niclas Holmberg

Head of Commercial Strategy, Vator Securities

Charles McJilton

CEO at Second Harvest Japan

Lena Horvath

Head of sustainability at Gullspång Re:food

Felim Meade

Master franchise, Storekey

Dr. Johnny Drain

Co-Founder and CTO, WNWN Food Labs

Lennart Schultz

CMO/CCO for Reitan Convenience Sweden

B.Z. Goldberg

Co-founder and CEO of The Mediterranean Food Lab

Annika Jacobson

Special Coordinator for Climate Action, City of Stockholm

Rebecka Milestad

Agronomist and Researcher, KTH

Dr. Philipp Rösler

Investor, Board Professional

Charlotte Hedvik

Project Manager Climate, City of Stockholm

William Doll

Founder, The Syneidesis Group

Gustav Johansson

Chef & Owner, Jävligt Gott & ChouChou

Dan Saladino

Journalist, Activist and Presenter at BBC

Laura Forsman

Manager, Viikki Food Design Factory

Christoffer Connée

Co-founder and Head of Business development at Klimato

Ebba Fröling

COO at Mycorena

Sonia Huppert

Global Innovation Marketing Leader, RE-IMAGINE PROTEIN®, IFF

Estefania Simon-Sasyk

Chef & Founder, Mycelium

Clara Lidberg

Founder and CEO of PANTER

Thomas Van Den Boezem

PRINCIPAL AT PEAKBRIDGE

Christoph Henkel

Founding Partner Canyon Equity LLC

Mahbir Thukral

Global Innovation Activation Marketing Leader, IFF

Olga Grönvall Lund

Initiator, Reformaten

Suwar Mert

co-founder and CEO of Bower

Renata Chlumska

Professional Adventure Athlete

Marika King

Head of PINC / Paulig

Friedrike Grosse-Holz

Chief Scientist, Blue Horizon

Peter Odemark

Co-founder, Gullspång Re:food Invest

Marja-Liisa Meurice

Director of EIT Food North and East Region, EIT Food Key Leader for Protein Diversification Think Tank

Gitit Lahav

Co-Founder of Sweet Victory

Erik Lundgren

Founder Ljusgårda / Head of Research & Development

Gary Lin

Entrepreneur and Impact Investor

Michal Levit

Director of Programs & Innovation at Asif

Kim Ten Wolde

Chemical Engineer and Business Development Lead

Sasu Laukkonen

Chef and Entrepreneur, Restaurant Ora

Esben Bistrup Halvorsen

Co-Founder and CEO of Smallbrooks

Olle Zetterqvist

Development Coordinator, Värtahamnen

Gustaf Brandberg

Founding Partner, Gullspång Invest